Slow Cooker Candied Walnuts (CP)

Ingredients:
  • 2 Tbs. butter
  • 2 C walnut halves
  • 1/4 C brown sugar
Instructions:

Place ingredients in slow cooker and cook on high for an hour. After an hour, mix the nuts with a wooden spoon. Spread out a length of parchment paper onto the counter or a cookie sheet. Pour the nuts out onto the paper and spread around with your wooden spoon.

Once they have cooled, store in an airtight container for up to a week.


Date Added:October 19, 2017
Classification:Candy
Source:A Year of Slow Cooking
Meals:Dinner, Brunch, Snack
Course:Side Dish
Preparation:

Crockpot

Notes:

2017
Great as a salad topper.