Ingredients:

• 1 medium onion, chopped
• 2 garlic cloves, minced
• 1 C carrots, chopped
• 1 Tbs. chili powder
• 1 tsp. oregano
• 1 canned chipotle pepper in adobo sauce, chopped
• 1/2 tsp. salt
• 1/2 tsp. pepper
• 2 lb. lean pork tenderloin, cut into 1-inch chunks
• 15oz. canned black beans, drained and rinsed
• 15oz. canned kidney beans, drained and rinsed
• 15oz. canned pinto beans, drained and rinsed
• 1 C canned tomato puree
• 20oz. canned diced tomatoes, undrained
• 6oz. tomato paste