In a large bowl, combine oil, applesauce, sugar, eggs and vanilla; beat with an electric mixer at medium speed until smooth. Sift together baking powder, cake flour and salt. With the mixer on low, add the flour mixture in batches and beat to combine. Stir in the apples and nuts, by hand, until just combined.
Pour into a greased and floured bundt pan. Bake for 1 hour at 350.
Bake
2005, 2020, 2021