Cranberry Salad (Easy)

Ingredients:
  • 1 (16 oz.) can whole cranberry sauce
  • 1 (10 oz.) can mandarin oranges, drained
  • 1/2 C walnuts, toasted and chopped
  • 1/2 C pecans, toasted and chopped
Instructions:

In a medium bowl, gently fold together cranberries, oranges, walnuts and pecans. Chill for at least 1 hour.

Date Added:December 22, 2003
Classification:Side Dishes
Source:Mine
Meal:Dinner
Course:Side Dish
Preparation:

Combine

Notes:

2003, 2004, 2005