Sesame-Roasted Asparagus

Ingredients:
  • 36 asparagus spears
  • 1-1/2 tsp. dark sesame oil
  • 1 tsp. low-sodium soy sauce
  • 1/8 tsp. black pepper
Instructions:

Preheat oven to 450 degrees.

Snap off tough ends of the asparagus spears. Combine asparagus and the remaining ingredients in a jelly-roll pan, turning asparagus to coat.

Bake at 450 degrees for 10 minutes or until the asparagus is crisp-tender; turn once.


Date Added:December 03, 2002
Classification:Side Dishes
Source:Cooking Light
Meal:Dinner
Course:Side Dish
Preparation:

Roast

Notes:

2002, 2003, 2006, 2007, 2008