Oven Fries

Ingredients:
  • 2 large baking potatoes
  • 1 Tbs. olive oil
  • 1/2 tsp. salt
  • 1/4 tsp. paprika
  • pepper to taste
Instructions:

Preheat oven to 450. Cut potatoes into 'thick' french fry lengths, leaving the skin on. In a large bowl, combine olive oil, salt pepper and paprika. Add potatoes and toss to coat thoroughly.

Using a non-stick cookie sheet sprayed with cooking spray, arrange the potatoes in a single layer. Place on upper rack in oven an bake for 20 minutes. Turn potatoes and continue baking for an additional 10-15 minutes or until crispy and golden.


Date Added:January 01, 2002
Classification:Side Dishes
Source:Mine
Meal:Dinner
Course:Side Dish
Preparation:

Bake

Notes:

2002, 2003, 2004, 2005, 2006, 2007, 2008
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