Original Toll House Cookies

Ingredients:
  • 2-1/4 C flour
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1/2 C butter, softened
  • 1/2 C margarine, softened
  • 3/4 C sugar
  • 3/4 C firmly packed brown sugar
  • 1 tsp. vanilla extract
  • 2 eggs
  • 12 oz. package (2 cups) semi-sweet chocolate chips
  • 1 C chopped nuts, optional
Instructions:

Preheat oven to 375. In a small bowl, combine flour, baking soda and salt; set aside. In small bowl, combine butter, sugar, brown sugar and vanilla extract; beat until creamy. Beat in eggs, one at a time. Gradually add flour mixture. Stir in chocolate chips and nuts. Drop by level tablespoonfuls onto ungreased cookie sheets. Bake at 375 for 9-11 minutes.

To make pan cookies, spread dough into greased 15-1/2x10-1/2x1-inch baking pan. Bake for 20-25 minutes. Cool completely. Cut into 35 2-inch squares.


Date Added:January 01, 2002
Classification:Cookies/Biscotti
Source:Nestle
Meal:Snack
Course:Dessert
Preparation:

Bake

Notes:

Several times every year!